Inspired by the great Armagnac and Cognac regions Charles Reuben Estate selected some of their finest estate grown single vineyard Tasmanian Pinot Noir to produce this truly unique paddock to glass brandy. This spirit matured in French Oak, American Oak and Bourbon casks for 3 years giving this limited release a unique flavour profile of soft elegant wine, vanilla and spice. The result is a well balanced, smooth and rich Brandy that is true to the land where it was created with no artificial colouring or flavouring added.